These open-faced breakfast sandwiches are low in fat and take only minutes to prepare. Any ripe tomato can be used instead of grape tomatoes, just cut them into a medium dice. Be sure to serve immediately so the cheese is nice and gooey!
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Cheesy Breakfast Melts
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Applewood Smoked Moinks
Oink for the bacon and m for the meatball! Mmm. If the Memories sauce was in the refrigerator, you may want to heat it slightly.
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Feta and Tzatziki with Pork Souvlaki
A tasty on-the-go sandwich that’s just like Greek take-out, but with home-made freshness and at a fraction of the cost.
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Shaved Brussels Sprouts with Pancetta
We know, we know- Brussels sprouts are not a popular vegetable! They are really good for you, so don’t let memories of overcooked, grey sprouts stop you from trying this fabulous recipe.
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Seared Sea Scallops with Pancetta and Pea Purée
This sophisticated first course will wow your guests.
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Cheese & Bacon Pizza
1 Ratings (1 Reviews)Cheese and bacon are always popular pizza toppings, and sure to please any fussy eaters you may have in your family!
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Glazed Bengal Pork Chops
Our versatile mango curry sauce makes a quick pan sauce for fast fry pork chops, when combined with white wine and cream. A sweet and spicy combination.
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Slow Cooked Smokin’ Habanero Beans and Ribs
Get out the napkins! Serve with crusty bread and a salad or coleslaw.
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Crispy Crouton Strata Cups
A fabulous breakfast or brunch dish. Bulk it up for lunch or dinner by serving a mixed salad alongside.
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Oh So Simple Baked Brussel Sprouts
Tender baby brussel sprouts topped with savoury prosciutto strips and smothered in our irresistibly creamy PC Artichoke & Asago Dip!
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